Gelatin

Gelatin is a critical supply for making nutraceutical & pharmaceutical products and its major application is to make capsules, hard and soft ones.

Halal edible gelatin is an edible gelatin that comes from a variety of other sources and obeys Islamic law.

Edible gelatin is a widely used gelling agent in today’s food & beverage business but constantly we heard complaint among consumers in China and other parts of the world concerning its safety to human health.

Gelatin is a kind of protein obtained by partial hydrolysis and thermal denaturation of collagen in animal skin, bone and other connective tissues. It is the most widely used glue product. It contains 18 kinds of amino acids needed by human body. Gelatin has a wide range of applications, which edible and medicinal products account for the largest proportion…

In candy production, gelatin is more elastic, tough and transparent than starch and agar.